Cheese

 

I love cheese, I really do. I suppose this is would be obvious if you could look in my fridge, I always have at least 3 kinds of cheese and I consider them to be staples on my shopping list. I also usually have a variety of special cheeses. One of the things I love about cheese is that it’s not that hard to try different kinds, especially here in Bakersfield. Just about any grocery now stocks a half dozen kinds of Mexican cheese from Oaxaca to Panela.

In the past year I have tried Oaxaca, Panela, Gouda, Fontina, Bleu, Feta, Brie, Camembert, and Edam. I haven’t enjoyed all of them but it has been an experience for the better.

Happy Cheese Tasting!